Canadian Back Bacon
Aucune réfrigération requise
Sans gluten
Sans lactose
Eat this lean, mildly sweet bacon and you’re as Canadian as it gets. You might as well be wearing plaid pajamas at the cabin.
Layer a slice of baked Canadian Back Bacon on a grated hash brown (instead of the usual English muffin) and top with a poached egg and hollandaise sauce to treat yourself to a light and crispy eggs benny.
Format:
175g
Pork, water, salt, glucose, sodium phosphate, sodium erythorbate, sodium nitrite, mustard, smoke.
Pork, water, salt, glucose, sodium phosphate, sodium erythorbate, sodium nitrite, mustard, smoke.
